Friday, December 30, 2011

Helen Chen's Asian Kitchen 10-inch Bamboo Steamer top deals


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  Product Features
10-inch steamer for cooking vegetables and meats or serving dim sum
Constructed from tightly woven bamboo slats and secured with bamboo pegs
Traps steam for quick and efficient cooking while absorbing condensation
Includes tight-fitting lid and instruction booklet with recipes
Made by hand; washing by hand recommended

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  Product Description
Amazon.com Review
An authentic tool for steaming vegetables and meats or serving dim sum at the table, this steamer from Helen Chen's Asian Kitchen line is crafted from tightly woven bamboo. In addition to being a sustainable material, bamboo is an effective steaming material because it traps steam, absorbs condensation, and retains heat. Here, the 100 percent natural bamboo slats are hand-woven into a layered cylindrical basket with a tightly constructed lid and secured with bamboo pegs. Tidy and attractive, the unit rests over a wok or, with a steaming ring, on a pot of boiling water to cook without fat or cumbersome equipment. Measuring 10 inches in diameter, the steamer is handcrafted, and detergent-free washing by hand is recommended. An instruction booklet with recipes is included. --Emily Bedard




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